Takezono Appreciation Campaign Special Course (Dinner Time)
9776 yen(税込)
- 7品
- 2～8名
We have prepared a special course as a token of our gratitude to our customers who use "Takezono".Please enjoy the many dishes prepared with the utmost care by our head chef of Chinese cuisine, Hisashi Masui.
コースメニュー
[May/July~June]
Assorted hors d'oeuvres
Braised whole hand-fin shark fin, garnished with gold leaf.
Large prawns in chili sauce, served with green vegetables.
Peking duck
Stir-fried shredded domestic beef and bell peppers
Seafood noodle soup with four kinds of seafood and XO sauce
Assorted dessert
*All prices include service charge and consumption tax.
*Content may be subject to change due to unforeseen circumstances.
- 予約可能時間
- 17:30~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10am on the day of your visit
2026/05/06 更新
