April to June Special Course: Shrimp and Crab Course
15400 yen(Tax included)
- 7items
- 2-10persons
This course will be served over the three months from April to June and will feature a wide variety of shrimp and crab-based dishes.How about this course during this time of year when there are so many events?
Course menu
"Menu contents"
・Large shrimp with mango mayonnaise
・Shark fin and Shanghai crab stew
・Steamed lobster with chili sauce
・Stir-fried shrimp with shells and crab claws in XO sauce
・Fried red snow crab with lemon sauce
・Sendai spicy miso soup with blue crab
· Assorted dessert
*The content may be subject to change.
*If you have any food allergies, please let us know.
- Reservation reception time
- 17:30~20:00
- Available days for reservation
- Mon~Sun/Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2025/04/20 update
